{"id":272,"date":"2021-07-12T14:40:01","date_gmt":"2021-07-12T12:40:01","guid":{"rendered":"https:\/\/www.villalapausa.it\/il-menu\/"},"modified":"2021-12-13T18:05:26","modified_gmt":"2021-12-13T17:05:26","slug":"the-menu","status":"publish","type":"page","link":"https:\/\/www.villalapausa.it\/en\/the-menu\/","title":{"rendered":"The menu"},"content":{"rendered":"

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The Menu: typical land and lake-based dishes<\/h1>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1625920857234{margin-top: 90px !important;margin-bottom: 40px !important;}”][vc_column offset=”vc_col-lg-6 vc_col-md-6 vc_col-xs-12″][vc_column_text]<\/p>\n

The Menu: pasta alla Bagossa, malfatti, tortelloni stuffed with Bagoss cheese and much more\u2026<\/h2>\n

[\/vc_column_text][vc_single_image image=”24″ img_size=”full”][vc_column_text]The excellent restaurant\u2019s selection is characterized by a top-quality cuisine tied to the territory, and not only.<\/strong> At Villa La Pausa you can taste local delicacies<\/strong> starting from first course dishes like pasta alla Bagossa saut\u00e9ed with the famous Bagoss cheese<\/strong>, white tortelloni \u201cdi magro\u201d (with a meatless filling) alla Bagossa, or egg tagliatelle with local porcino mushrooms<\/strong>, risotto with mountain nettle, malfatti (gnocchi made with bread and wild herbs) seasoned with butter and sage, and fresh homemade maccheroncini saut\u00e9ed with lake Perch.<\/strong><\/p>\n

 <\/p>\n

Among the second courses, the kitchen offers Brook trout<\/strong>, grilled Trout fillets<\/strong> or fried lake Perch<\/strong>. Meat lovers will appreciate the tender sliced beef \u201cTagliata di manzo<\/strong>\u201d served on soapstone or the \u201cTagliata di cavallo<\/strong>\u201d (sliced fillet of horsemeat) served on a bed of rocket salad.<\/p>\n

 <\/p>\n

As alternative options, the menu offers lamb chops, escalope alla Bagossa<\/strong> or jugged venison<\/strong> with grilled polenta made with Storo flour<\/strong>. The second courses can be accompanied by various seasonal side dishes. All the desserts are homemade<\/strong>, like our carrot cake or nut cake, the tiramisu, the ricotta and blueberries cake and our trio of pannacotta. And finally, we suggest an excellent house coffee with whipped cream.<\/p>\n

The restaurant also boasts a top-quality pizzeria equipped with wood-fired oven<\/strong>: among the pizzas we would like to recommend our \u201cOro di Storo\u201d (Storo\u2019s Gold) made with yellow flour, Bagoss cheese, chicory tips and bacon.[\/vc_column_text][vc_empty_space height=”30px”][\/vc_column][vc_column offset=”vc_col-lg-6 vc_col-md-6 vc_col-xs-12″][vc_single_image image=”138″ img_size=”full” alignment=”center” onclick=”custom_link” img_link_target=”_blank” link=”https:\/\/www.google.com\/maps\/uv?pb=!1s0x47822f36e707a77d%3A0x6584fad20d8964e8!3m1!7e115!4shttps%3A%2F%2Flh5.googleusercontent.com%2Fp%2FAF1QipNTODIqgzoveiJwnz_HhK3ioe_c2KoadYZD3yxX%3Dw213-h160-k-no!5svilla%20la%20pausa%20-%20Cerca%20con%20Google!15sCgIgARICEAE&imagekey=!1e10!2sAF1QipNTODIqgzoveiJwnz_HhK3ioe_c2KoadYZD3yxX&hl=it&sa=X&ved=2ahUKEwjZlr3dyN3xAhXOhP0HHcKcD4cQoiowG3oECGIQAw&cshid=1626094262928758″ css=”.vc_custom_1626094308065{margin-bottom: 10px !important;}”][vc_single_image image=”150″ img_size=”full” alignment=”center” onclick=”custom_link” img_link_target=”_blank” link=”https:\/\/www.google.com\/maps\/uv?pb=!1s0x47822f36e707a77d%3A0x6584fad20d8964e8!3m1!7e115!4shttps%3A%2F%2Flh5.googleusercontent.com%2Fp%2FAF1QipNTODIqgzoveiJwnz_HhK3ioe_c2KoadYZD3yxX%3Dw213-h160-k-no!5svilla%20la%20pausa%20-%20Cerca%20con%20Google!15sCgIgARICEAE&imagekey=!1e10!2sAF1QipNTODIqgzoveiJwnz_HhK3ioe_c2KoadYZD3yxX&hl=it&sa=X&ved=2ahUKEwjZlr3dyN3xAhXOhP0HHcKcD4cQoiowG3oECGIQAw&cshid=1626094262928758″ css=”.vc_custom_1626094483513{margin-bottom: 10px !important;}”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row_content” equal_height=”yes” css=”.vc_custom_1625991860037{margin-bottom: 90px !important;padding-top: 40px !important;padding-bottom: 40px !important;background-color: #f7f5dd !important;}”][vc_column][vc_column_text]<\/p>\n

Gallery<\/h2>\n

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How to reach Villa la Pausa<\/h2>\n

[\/vc_column_text][vc_single_image image=”24″ img_size=”full” alignment=”center”][\/vc_column][\/vc_row][vc_row][vc_column width=”1\/3″ css=”.vc_custom_1625993358533{margin-bottom: 40px !important;border-right-width: 1px !important;padding-top: 0px !important;border-right-color: #000000 !important;border-right-style: solid !important;}” el_class=”centro”][vc_column_text css=”.vc_custom_1639414506472{margin-bottom: 15px !important;}”]<\/p>\n

Where we are<\/h3>\n

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Villa la Pausa is located in via S. Giacomo, 42 a Ponte Caffaro<\/strong> (25072) – Bagolino<\/strong> (BS).<\/p>\n

[\/vc_column_text][lab_button title=”More info” type=”fliphover” button_bg=”custom” button_bg_custom=”#404c1e” button_txt_custom=”#000000″ button_txt_hover_custom=”#f9f7de” link=”url:https%3A%2F%2Fwww.villalapausa.it%2Fen%2Fwhere-we-are%2F|title:Dove%20siamo”][\/vc_column][vc_column width=”1\/3″ css=”.vc_custom_1625993365288{border-right-width: 1px !important;padding-top: 0px !important;padding-bottom: 40px !important;border-right-color: #000000 !important;border-right-style: solid !important;}” el_class=”centro”][vc_column_text css=”.vc_custom_1639414561764{margin-bottom: 15px !important;}”]<\/p>\n

Contact us<\/h3>\n

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Tel: +39 350.1170108<\/strong><\/a><\/p>\n

Email: info@villalapausa.it<\/strong><\/a><\/p>\n

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Book<\/h3>\n

[\/vc_column_text][vc_icon icon_linea=”icon-basic-sheet-pencil” size=”xl” align=”center”][vc_column_text]<\/p>\n

For reservations<\/strong> call us, write us or fill out our online booking form.<\/span><\/span><\/p>\n

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Social and Reviews<\/h3>\n

[\/vc_column_text][lab_vc_social_networks display_type=”rounded-icons” colored=”text”][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row_content” css=”.vc_custom_1626101385222{margin-top: 0px !important;margin-bottom: 0px !important;padding-top: 22% !important;padding-bottom: 0px !important;background-image: url(https:\/\/www.villalapausa.it\/wp-content\/uploads\/2021\/07\/head_menu_villa_la_pausa.jpg?id=151) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}”][vc_column css=”.vc_custom_1626101519622{padding-bottom: 5px !important;}”][vc_column_text css=”.vc_custom_1639414845050{margin-bottom: 1% !important;padding-bottom: 1% !important;}”] The Menu: typical land and lake-based dishes [\/vc_column_text][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” css=”.vc_custom_1625920857234{margin-top: 90px !important;margin-bottom: 40px !important;}”][vc_column offset=”vc_col-lg-6 vc_col-md-6 vc_col-xs-12″][vc_column_text] The Menu: pasta alla Bagossa, malfatti, tortelloni stuffed with Bagoss cheese…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-272","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nVilla la Pausa - 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